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Step-by-Step Guide on How to Grow Mushrooms at Home

Lowe's Editorial Team

By Lowe's Editorial Team
Published November 15, 2024

Growing mushrooms can be a fascinating and rewarding addition to your gardening skills. Unlike plants, mushrooms thrive without light, making them ideal for indoor or shaded environments. By controlling humidity and temperature, you can cultivate various mushroom species.

Tools and Materials

Tools

Materials

  • Mushroom spores

  • Humidity tent

How to Grow Mushrooms at Home

Types of Edible Mushrooms That Can Be Grown At Home

When growing your mushrooms, it’s important to choose varieties that are suitable for home cultivation. Here are some popular edible mushrooms that are not only delicious but also relatively easy to grow at home:

  • Oyster Mushrooms: Oyster mushrooms are an excellent choice for beginners due to their fast growth and adaptability to various growing mediums, including straw and sawdust. Their mild flavor and delicate texture make them perfect for stir-fries, soups, and pasta dishes.
  • Shiitake Mushrooms: They are renowned for their rich umami flavor and chewy texture. They typically require more time to grow than oyster mushrooms but can be cultivated on hardwood logs or sawdust. Their distinct taste makes them a popular addition to Asian cuisine.
  • Button Mushrooms: Button mushrooms, also known as white mushrooms, are among the most commonly consumed varieties worldwide. They are easy to grow indoors and thrive in compost or specially formulated kits. Their mild flavor makes them versatile for salads, soups, and various dishes.
  • Enoki Mushrooms: Enoki mushrooms are recognizable by their long, thin stems and small caps. They have a mild, slightly fruity flavor and are often used in salads, soups, and Asian dishes. These mushrooms can be grown in a cooler environment and thrive on a substrate of sawdust or grains.
  • Lion’s Mane Mushrooms: Lion’s Mane mushrooms are unique due to their fluffy, white appearance that resembles a lion's mane. They have a delicate seafood-like flavor and can be grown on hardwood sawdust. Beyond their culinary uses, they are also known for their potential health benefits, including supporting brain health.

Learning how to grow mushrooms involves several procedures and patience. Whether you grow your mushrooms indoors or outdoors, once the process is done, you will have fresh, home-grown mushrooms for your meals! 

With the proper preparation of the environment and appropriate management and attention, you will soon reap your own delicious and healthy mushrooms.  

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