Heirloom. Used to make Tabasco Sauce, these hot, smoky peppers have an unforgettable flavor. Fruits mature from pale yellow-green to orange to red, getting hotter the longer they stay on the plant. Plants grow well in most regions of the country and are very productive. Peppers are colorful and beautiful on the plant, making this a terrific addition to the landscape. Compact plants grow well in containers. Scoville heat units: 30,000 to 50,000.
The same peppers used in Tabasco Sauce
Very hot peppers with smoky flavor
Peppers mature from yellow-green to orange to red
Great for containers and easy to grow
Plant produces continuously throughout the season
Light Requirements: Full Sun
Space 18“ to 24“ apart
Above 30,000 Scoville Heat Units (hot peppers)
75 or More Days to Harvest