Hosts and Pizza lovers unite! Introducing the NewAge Platinum Pizza Oven, the perfect combination of look and authentic baking for any backyard kitchen. This weather resistant Platinum series product is designed with a classic Italian pizza oven in mind, but with a modern look. Featuring a half-arch opening, exposed door hinges, and large door handles, it’s infused with minimalist angular lines to create a smooth and minimalistic look. The oven boasts the largest-in-class cooking area, with ceramic stones that enhance even heat distribution inside the cooking chamber. The cooking area and knobs are beautifully illuminated and provide a consistent cooking experience even at night. The oven comes with a built-in large & deep warming drawer and a crumb tray that makes cleaning a breeze. The 1-inch rigid knurled handles provide excellent grip. Multiple air inlet and exhaust vents prevent overheating and aid cooking at optimum cooking settings. It is compatible with Outdoor Cabinets with countertop of NewAge Classic and Signature series..........Disclaimer:- For outdoor use only, do not install below the overhead combustible surface. The surface where Tabletop Pizza Oven sit should be made of Metal (preferably Stainless Steel 304) or Non-combustible material. Tables with Engineered wood top or Wooden top should not be used..........Propane-powered Pizza Oven is compatible with a 20lb propane tank only. Tank not included and must be purchased separately..........If you want to connect the grill to a fixed fuel piping system (Bulk Propane system) and have any questions about the installation, please contact NewAge Products. You can reach our Customer Support Team at 1-877-306-8930 or email us at support@newageproducts.com
Includes: Platinum 33 in Countertop Pizza Oven (LP)
Countertop Installation, Two burners generating a total power of 40,000 BTU.
Reaches 470-degree F in 10 minutes and 850-degree F in 60 minutes.
454 sq inches of cooking surface & 20-inch-wide Oven mouth.
Proprietary airflow distribution system for uniform heat distribution, Patent pending.
Three 30 mm cordierite stones as the cooking surface.
One 10 mm cordierite stone at the top of the cooking chamber to radiate heat and faster cooking, Illuminated knobs and An additional warming drawer at the base of the oven.
Separate crumb chute at the bottom of the oven, Removable 304 Stainless Steel doors with heat insulation and 304 Stainless Steel handles and Carefully designed with ample air intake and exhaust vents to avoid overheating
Compatible with 33-inch Outdoor Cabinets of NewAge Classic and Signature series and with 33-inch NewAge Appliance Cart.
