Our HAACP Certified Grilling Planks and Wraps, made from 100% natural BC Western Red Cedar, impart a subtle, woodsy aromatic flavor profile unlike any other method. Both are great for seafood, but they do double duty with grilled vegetables too. Add a new smash hit to your grilling routine.
ALL NATURAL: All natural, sustainably sourced red cedar grilling planks bring flavor you can feel good about to your favorite foods
SUBTLE SMOKEY FLAVOR: Western red cedar provides the best flavor and compliments a variety of foods
FOOD SAFE VERIFIED: Use on beef, chicken, fish, pork, seafood, and vegetables
Certified sustainable under SFI
EASY TO USE: Soak plank for an hour, heat plank on grill for 3 minutes, flip plank, and add food Then, place on grill and smoke your dish to perfection