Pork has never been better! Brine for flavor, tenderness and juicy bites with Fire and Flavor's Pork Brine Mix. Brining unlocks the molecular structure of your meats and allows for moisture retention and natural tenderization. With our All-Natural Sage and Thyme Pork Seasoning, you'll be able to cook up a succulent dish that is not only flavorful, but also healthy!
ALL NATURAL: Gluten Free, Non-GMO Verified, Kosher and proven, all natural way to tenderize lean meats
IMPROVED FLAVOR AND TENDERNESS: You'll have your best tasting pork ever! The brine ensures excellent flavor, and the bag keeps your pork moist and tender
EASY TO USE INSTRUCTIONS: Mix with water and brine for 1 hour per pound of meat
PAIRS GREAT: With Fire and Flavor's signature line of rubs (Chicken, Coffee, Kansas City Rib, Salmon, Seafood, Steak, Georgia Q, Burger, Turkey and Texas Style Brisket Rubs) all sold separately