Crimson Red is a heavy producer and one of the best-tasting rhubarbs around. You'll enjoy abundant yields of plump, red stalks that grow 24 in. tall and have a sweet, yet pleasingly tart flavor. To plant, select a site with soil that is well drained, rich, loamy and fortified with compost or well-rotted manure. Plant divisions 3 to 4 inches deep and 4 feet apart. Wait until the second season to harvest. Be aware that rhubarb leaves are poisonous. Hardy in USDA zones 3 to 8.
Includes one dormant bare root plant per offer
Plant divisions 3 to 4 inches deep and in rows 4 feet apart
For best results, grow in well-drained, rich, loamy soil that is fortified with compost or well-rotted manure and has a pH of 5.0 to 7.0
Reaches standard mature height of 24 inches tall
Hardy in USDA zones 3 to 8