Kieffer Pear Tree, a hardy and heavy-bearing marvel that withstands both drought and flooding. Resistant to Fire Blight, this accidental hybrid grows rapidly, lives long, and thrives in diverse climates, making it the most widely planted pear in the South. Enjoy large, sweet fruits with a late drop, perfect for a bountiful harvest. The golden-colored fruit with crimson blush and crisp, juicy white flesh is versatile—ideal for canning, baking, preserves, and pear honey. Blooming late and ripening in mid-September to mid-October, the Kieffer pear is almost immune to fire blight, making it a robust addition to any garden. Tolerating hot climates and self-fertile, it truly shines when planted in multiples, ensuring a plentiful crop.
Kieffer Pear Trees promises sweet, juicy fruit with a late drop, attracting wildlife and ensuring a generous harvest for all your culinary endeavors.
Producing large, golden yellow fruit with a crimson blush and crisp, white, coarse-textured flesh, Kieffer is perfect for canning, baking, preserves, and pear honey.
Blooming late in the season and ripening from mid-September to mid-October, Kieffer is nearly immune to fire blight, thrives in hot climates, and provides an abundant crop when planted in multiples.
Thriving in various climates, this widely planted pear is a rapid grower, long-lived, and bears a large crop—ideal for northern and southern states.
Kieffer Pear, a robust tree, withstands drought, flooding, and is resistant to Fire Blight—ensuring a thriving and disease-resistant orchard.